"You can observe a lot by watching." -Yogi Berra

Tag: Chinese hospital

The Real China: “A Handsome American Guy Studies Kung Fu”

Television is a fun gauge of a nation’s psyche. A look into how a people entertain themselves speaks volumes about who the people are. In America, football, zombies, gritty cop dramas, and sophomoric, snarky sitcoms reign supreme. Chinese TV is dominated by historical fantasies of slaughtering Japan’s invading soldiers, romantic melodramas, singing showcases, dry news reports, and sports (basketball, volleyball, and ping pong- what else).

I didn’t watch much television in China. While it was an entertaining spectacle to flip through when I was home alone and bored, which was quite often, I instead spent most of my free time on the slow-as-molasses and “Great Firewall” blocked internet, or out exercising and exploring around my college campus. When I did watch TV, I would spend a minute on the (mostly) ping-pong and volleyball channel, then click up through several song and dance channels, some serials, and one movie channel that would occasionally play something spoken in English or subtitled. I was at times so desperate for an English-language movie that I’d stay up late to watch whatever forgotten American garbage was airing, like Cheaper by the Dozen 2 until I couldn’t take it any more and went to bed.

Mostly I turned on the television to watch the English language news channel and try to feel somewhat connected to the outside world from my surreal hinterland outpost. The news channels were state-controlled, like all the rest, so it was interesting to note the edge in Chinese reporters’ voices when discussing an issue related to U.S. actions and Chinese sovereignty (not so ironically, each channel is called “CCTV” followed by a number, which stands for China Central Television instead of closed-circuit television). On the surprising bright side, a typical newscast was a plain rundown of international headlines and summits, so the number of biased statements and gimmicks per minute was surprisingly fewer than a typical American broadcast.

Chinese newspapers were completely impenetrable by my illiterate eyes, so I never bothered with one. In my observation, daily newspaper reading was not all that common of a habit in the small (by Chinese standards) cities where I spent the majority of my time. I didn’t see anyone carrying them in hand while commuting through the subways and crowded streets of the Tier 1 cities, either. While I cannot comment on daily readership numbers, I can say from my perspective that I did not notice anyone carrying a newspaper with them, reading it over breakfast, or collecting piles of old papers in their living room or office. The first time I noticed the local newspaper was when I penetrated its sports page as a story. And as long as I am going to do a little boasting, I should add that this was after I was featured on the local television news channel.

So first: how I got on television. It began when Aunt Fong took me around to try and find a martial arts school.

Martial arts training can be very informal in China, and by that I mean I regularly saw tai chi and kung fu groups meeting in the park- perhaps as few as two or three friends practicing their techniques together, or one man sweeping a two-handed sword or pole-arm through the air. Aunt Fong introduced me to a colleague or friend of hers (someone connected to her gwan-shee network) who practiced his routines every morning in a riverside park, so I did get a taste of this do-it-yourself kung fu. About once a week during the spring, Aunt Fong would nag me to wake up extra early and take a taxi to meet “Big” Wei, or Da Wei, as we called him in Chinese, before he finished his 6 a.m. practice and headed back home. While I was thankful to Aunt Fong and Da Wei for the time he spent teaching me a lengthy kung fu routine, and I was open to learn and integrate kung fu techniques into my martial arts knowledge, my heart was just not into performing choreographed, fossilized routines. I wanted to continue the martial arts I had pursued in the United States and develop my skills to a competitive level.

There were no schools nearby for me to practice any wrestling or grappling like the Brazilian jiu-jitsu I studied back in America (those schools exist only in China’s major cities- it is still a nation obsessed with its ancient traditions over contemporary fascinations like mixed martial arts and BJJ), but Aunt Fong had a friend who practiced Sanda, or what might generically be called “kickboxing” in America. She knew I wanted to practice at a serious gym, so she took me there to meet the coach. Master Wei, not Big Wei, was a trim, middle-aged man with an army crew cut and a block-shaped head. His physique did not immediately tip me off that he was a former champion and coach, but when I felt the power of his right hook and watched as he used breath control to take my best punch to his stomach again and again without flinching, I sensed serious power in his modest size. Also, he amazing abilities like the way he could sit cross-legged and use his only his two pointer fingers and thumbs to elevate himself off the floor.

Master Wei’s school was on the second level of a small retail space, indistinct from all the other dingy, white-walled retail spaces lining the downtown city blocks. The gym upstairs was filled with weight-lifting machines, heavy punching bags, and floor mats. During class nights, young kids would come after school and horse around until Master Wei or his nephew would step in, blow the whistle, and start class. Then, all the kids and some adults would run in circles or perform the same leg-swinging exercises for what seemed like forever. Thirty minutes is a very brief time respective to most things, but it is an unendurably long time to repeat the same floor exercise or run in tight ovals without a break. Master Wei would just shout, “Come on!” or blast his whistle as we struggled. He was a strict taskmaster who had never been influenced by the American idea to keep all of the students engaged or entertained.

Sometimes, he would pair students up for sparring or a partner exercise, tell us to begin, then go downstairs to take a half-hour phone call, leaving us to continue the exercise indefinitely. Other times, he would sit and watch his nephew and I fight each other, chiming in “Very good!” if I did something right, or pulling his nephew to the side to scold and slap him with his whistle cord when he did something wrong. Not that I was the one getting the best of his nephew- more often it was just the opposite, but Master Wei wasn’t related to me so that meant I was spared these whistle cord whips.

Those punishment breaks were the only pause in the action. Normally, Master Wei’s nephew and I would fight each other until I saw parents arriving after dark to pick their children up from the gym. Then, I knew my reprieve was mercifully near. Aunt Fong would walk me home as I hobbled on ankles and shin bones that felt like crushed glass. (Here, I tell how a minor injury from fighting at the gym turned into a serious problem that made necessary my first hospital visit.)

My very minor television appearance occurred one afternoon after I finished my classes and took a taxi to meet Aunt Fong at her university before heading off to my normally scheduled Sanda practice. At her campus, I was surprised by a small group of her colleagues and student friends who were expecting me as my taxi arrived. One of her excited students told me that a television crew was coming to film me for the news. I wasn’t sure I could believe her; I did not see why they would be interested in filming me or how the local TV station would even know about me.

But in small city China, word of a young, tall foreigner gets around. Students in my English classes would tell me how their friends had seen me eating at the cafeteria, or shopping downtown- sometimes they would show me unnerving pictures that their friends had taken of me unaware in the middle of class or from across campus. Uncle Jiang (Aunt Fong’s husband) once forbid me to run outside the university campus after the school security guards (I assumed) told him or a link of the social grape vine that they saw me running along the street outside the school’s gate. So I was skeptical that I was newsworthy, but not completely surprised when I came to Aunt Fong’s office building and saw a camera crew waiting outside.

They filmed me walking around the campus, playing ping-pong with a ping-pong professor (they really have those in China) and play-fighting with another young man in front of a crowd of students. Then, the camera crew followed me to the Sanda gym and filmed me training on punching mitts with Master Wei. After the workout, one of Aunt Fong’s friends served as a translator so I could be interviewed. She relayed questions to me about my training and competition experience in America. I tried to explain to her that I had only fought a few fights, as an amateur, and my competition awards were not championships but awards for having finished two of my fights with the “Submission of the Night”. Good luck explaining what “Submission of the Night” meant to a provincial Chinese audience. I was afraid I was being set up as the great white hope of my college town, and as a foreign novelty I would be matched to fight some Chinese giant with bad intentions.

"No, no, I said I killed seven FLIES with one blow!"

“No, no, I said I killed seven FLIES with one blow!”

I never did get to see my segment on the news. It aired during a holiday week, while I was away in Shanghai, and Aunt Fong said she couldn’t record it.

Master Wei thought that I was good enough to audition, along with his nephew, for a spot on the national broadcast of kickboxing fights: Wu Lin Feng. The prospect of fighting professionally and being able to earn an income from martial arts became my incentive to return to the gym for my regular session of Thursday through Sunday beatings by the hands and feet of Master Wei’s nephew. I was always relieved when Master Wei told us to practice boxing- no knees or kicks- because it was less painful to be hit primarily in the head versus the legs and body, and I could use my long arms to outbox Master Wei’s much shorter nephew.

My newspaper appearance came a couple months later, also due to my training at Master Wei’s gym, and also reported by the same journalist who produced my TV story. In a Chinese martial arts school, students are accepted by their teacher in a formal ceremony where the student pays obeisance to the teacher, is accepted by him, and then they dine together with friends. The night of my ceremony, I knew something formal was about to take place, but I had only a foggy idea of what it was all about and could not fathom how formal and well-attended it would be.

I met two other students, also being officially accepted by Master Wei as students, in the lobby of a nice restaurant near the gym: Ma Cao, a colleague of Aunt Fong’s who taught exercise science and possessed the largest calves proportional to body mass I have ever seen on a human being, and a very skinny college student who I suspected was mostly into training Sanda so he could boast about it to girls. Ma Cao was wearing a mandarin suit; I only had on the khaki pants I wore to my classes that day and a black, wool jacket over my sweater. I felt shamefully underdressed in my normal teaching clothes and I began to get the sense that this ceremonial dinner was of much bigger import than I had assumed. I thought we would probably bow, shake hands, and sign a certificate before training at the gym, but the event at the restaurant was shaping up to become an all-night affair.

Ma Cao showing off his giant calves.

Ma Cao showing off his giant calves.

Before most of the guests arrived, we three students took out our billfolds and divided our “lucky money” into three red envelopes so we could present them as gifts to Master Wei. If you want to be someone’s student in China, you had better have a red envelope full of lucky money with their name on it. We had to count out the luckiest of numbers- 888 Chinese yuan- which had me smirking because this number in Chinese is said, “ba bai ba shi ba.” For a moment, as our small group counted and repeated the sum, we sounded like a small chorus of sheep. Then, minutes later, Master Wei, his family, and all of his old kung fu friends arrived. The journalist came with camera in hand to take pictures of our ceremony.

One after another, we three students stood in front of Master Wei and his wife, who were seated on a small couch in the dining room. Then, we poured them each a cup of tea, and bowed. My two friends did a full kowtow on a floor cushion, but Aunt Fong told me to do just a formal standing bow, hands held together. The newspaper reporter captured this scene and it ran under the headline “A Handsome American Guy/ Studies Kung Fu.” I am not making that up. The sub-heading read how I strived to conquer the competition arena “Wu Lin Feng” within one year. This translation was made for me by a Chinese friend with an English degree and excellent English skills, so skeptical, bilingual readers can check the translation for themselves. The original Chinese headlines are 美国帅小伙/ 珠城学功夫 and 力争一年内“武林风”擂台扬威.)

I'm featured in the story on the right, not the one above the women's curling team.

I’m featured in the story on the right, not the one above the women’s curling team.

After the bow, Master Wei, his kung fu colleagues, and I signed a red certificate that said something about how he would teach me and I would be a good student. I was afraid Master Wei would resent it if I ever trained at a different school and possibly track me down to challenge me to mortal combat, like in the movies, but Aunt Fong assured me our teacher-student agreement was not exclusive. I am still alive to this day, so it turns out she was right.

With the contracts signed, the kung fu teachers and students went out into the lobby to take commemorative pictures for a full hour. I stood in with every possible permutation of people involved with the ceremony. After eight o’clock, the picture-taking died down and I was able to join all the people in the dining room who had already been eating while I was in the lobby. It was typical in China to eat foods that had been sitting on the table for half an hour or longer, so coming in to find stacks of room-temperature food didn’t bother me. Master Wei’s new students footed the bill that night, so all the platters and excess amounts of rice liquor were partially funded on my honor. (More about Chinese dining and drinking customs in “Bottoms Up!”)

The wannabe heart throb on the left (I never learned his name), Master Wei sitting in front of me, and Ma Cao on the right.

The wannabe heart throb on the left (I never learned his name), Master Wei sitting in front of me, and Ma Cao on the right.

Joining the students of honor in this picture are Aunt Fong and, I think, a kung fu teacher or university professor in the red jacket.

Joining the students of honor in this picture are Aunt Fong and, I think, a kung fu teacher or university professor in the red jacket.

Master Wei's very tough nephew on the left.

Master Wei’s very tough nephew on the left.

So how did my training with Master Wei turn out? Did I realize my dream of competing as a professional martial artist? After my foot injury in the fall, I trained regularly at the (unheated) gym over the winter and got toughened up quite a bit by Master Wei’s Spartan practices. But, concurrently, China as a whole was dragging down my health and emotions. By the time the spring semester had wrapped up and I had open days to devote to training in the now sweltering gym, I felt so forlorn that I lost nearly all spirit to fight. It didn’t feel good to train anymore. Master Wei could tell that my emotions were poor and my heart was fading. He proposed that if I wanted to compete on the televised show, I would need to train full-time for two months and try out in August. I would need my visa extended for that, but I thought it might be worth it. Realizing a martial arts dream seemed worth it to try with all my might, even if that meant staying in China for another two months or a year.

Alas, I could not deny my flagging spirits and health, and at the end of June/early July I became so ill that I had to stay in the hospital for three days.
Training became unthinkable.

Looking out at the brownish-gray sky from my hospital bed, I only wanted to leave China for a clean country where I could convalesce in soul and body. At the end of July, I departed from the Hefei airport with a souvenir newspaper in my luggage.

My view from my top floor hospital window. The window pane itself was clean, it was the outside which was so dirty.

The Real China: Hospitals

Patients in the front lobby waiting for their number their number to be called.

Patients in the front lobby waiting for their number their number to be called.

Imagine taking your children here or seeking urgent help for yourself in this chaos. This was in Shanghai, a first-tier city, so keep in mind that these are much better-than-average facilities. I visited hospitals in third-tier cities that looked like they had been abandoned until recently; hallways were dark, floors were dirty, beds were messes of blankets and floor mats, and in one instance, the urinal emptied onto the floor.

Here, I squeezed into a packed elevator and rode it up to the 15th floor, with people pushing out and shoving in, hearing the weight alarm beep, and shuffling out again, for several stops on the ride up. In another stuffed elevator, a woman at the control panel screamed violently at a passenger whose bag was blocking the door. In Chinese, there are no polite words and phrases like “Please move.” In the 15th floor lobby, people with tumors and other obvious maladies were waiting shoulder to shoulder, or making room so that a physician could take pictures of a screaming little girl’s deformed hand as her parents stretched her wrist out against the wall. There was no privacy, no order, no expectation to be seen in a timely or sympathetic fashion. China, to any civilized visitor, is a nightmare experience of constant crowds, filth, noise, and stress.

Waiting in line and pushing through the masses in a modern Chinese hospital.

Waiting in line and pushing through the masses in a modern Chinese hospital.

My Hospital Experiences in Semi-Urban China

The first time I entered a Chinese hospital, I was tagging along with Aunt Fong as she visited her sister, a nurse. I wanted out.

Once we were in the exam room- a bare, concrete floor with peeling plaster walls, filled with only a clunky wooden table, and a metal cabinet with glass cupboard doors, illuminated by the dim fluorescent bulb overhead and the street lights filtered in through the barred windows- I thought this must be a place where Chinese police take suspects to confess. To get out of that hospital, I probably would have signed whatever bogus papers they put in front of me, detailing my alleged crimes against their People’s Republic.

I seriously was giving thanks to God that I did not presently need the services of the hospital. This was at night, after hours, when there were no patients in the lobby or quiet hallways, so I was spared from seeing anyone suffering. About two months later, I did need the services of the larger city hospital, badly.

At Sanda (kickboxing) practice, my instructor would always pair me up with his nephew, who was easily many levels above the rest of the class, and who never pulled his punches when it came time to pummel me. It happened that he and I were sparring in front of the older students in the class (a lot of elementary and junior high-aged students also came to practice after school, but they were usually occupied with horseplay at the other end of the gym). Whenever there is an audience, the act increases in intensity and commitment. I never set out to hurt anyone while sparring, but the goal of landing blows means pain is never completely avoidable, and the natural rhythm of two sparring partners will go back and forth and often escalate. My instructor’s nephew and I often had sustained battles that were basically real fights, only lacking a referee and a bell to separate us. I had to bring more intensity than I naturally preferred; the beatings would not soften on my account.

That night in October, when my sparring partner and I were the center of attention, he was landing shots and getting the best of me as usual. I became frustrated, but I didn’t try and rush at him in anger. Without much thought, I quickly snapped my left leg up and let a kick fly against his face. The timing for a head kick is difficult to make, but this strike landed solid. There was an audible thud, I saw my opponent’s pupils rattle, and I stepped back in shock.

I started pleading how sorry I was; my instructor applauded me and told me good job, not to worry, there would be no hard feelings. I still feared a reprisal from a young man who was very capable of dishing one out. As he went into the bathroom to wash out the blood in his mouth and check for injuries, I meekly retreated to the edge of the mat to check my foot. Meanwhile, all the older students were in an uproar, telling me enthusiastically how great the kick was and encouraging me to knock him out, pumping their fists and cheering “K.O.!” I suspected they also had received punishment from my sparring partner’s fists and shins.

On my foot, there was a small cut, right on the top of the base of my second toe, the small joint where the metatarsal meets the phalange. I wanted to wash it off and put a bandage on it, but everyone forbid me. Aunt Fong even put a plastic bag around my foot before I took a shower. The locals were more terrified of their water supply than I was. They might have been right to be so cautious, but over the next few days, things went from bad to worse. Their methods- rubbing the gash with alcohol swabs and taping a square of gauze over it- did me no good either.

The day after the incident, I was walking with a limp and feeling shameful that such a small wound would force me out of practice. I couldn’t understand why my foot was so stiff and painful from one gash. It was no matter, I consoled myself, I had no school the next week because of the National Day holiday, and I could relax and recover on my vacation in Shanghai.

Aunt Fong and I had planned the trip, but business prevented her from joining us at the last moment, so I went with Uncle Jiang by train and met his sister and her daughter in China’s largest city. They were on holiday, too, and our group met up with Uncle Jiang’s son, who lived and worked in the city, for a few days of sightseeing.

Limping my way through the Shanghai crowds.

Limping my way through the Shanghai crowds.

The first day, I soldiered on, hobbling through the shoulder-to-shoulder and chest-to-back street crowds. Back at the hotel, we examined my foot and saw it had bled through both the gauze and my sock. The yellow, orange, and pink discharge look awful, and my foot was swollen and painful to the touch. Removing or slipping on my shoe caused me to wince sharply in pain. I tried to convince myself that my wound would heal in a few days and I could tough out the pain, but Uncle Jiang saw things otherwise. After checking my foot and replacing the gauze, he said no more outings (no discussion), so our group spent most of the next two days in the hotel room. I did get to walk outside on occasion to get something to eat.

I at least got in one day of sightseeing in upscale Pudong, Shanghai.

I at least got in one day of sightseeing in upscale Pudong, Shanghai.

For the remaining time on our Shanghai holiday, my foot swelled more and more, and when I took off my shoe in the crowded train station as we waited for our homebound train, the wound was so infected that it oozed out pus when I touched it with an alcohol swab. It was disgusting, painful, and scary all at once. I was afraid for my foot.

After a breezy ride back from Shanghai on the G Train, Uncled Jiang and I took a taxi straight to a hotel restaurant to meet Aunt Fong some of their old medical college colleagues. After eating, she whisked me off to the medical college hospital for what would turn out to be a traumatic afternoon.

The street in front of the hospital was closed to traffic, so knickknack and toy vendors rolled out tarps to hawk their wares, and patients and their family members poured out to the lobby’s many open doors like ants out of a mound. Since Aunt Fong worked for the medical college affiliated with the hospital, she led me around as she pleased, trying to find a doctor she knew personally. We never stopped at a desk to check-in or pause at any time to sit and fill out paperwork and wait. Aunt Fong rushed through the place, with me limping behind, the scenery pouring over me and stupefying my thoughts. Aunt Fong cut through the crowd without turning her head; I oscillated left and right between patients with bandaged heads and open wounds and the huddles of country farmers on the chairs and on the floor. The atmosphere was not unlike the bedlam of the nearby street markets. Any area was fair game for sitting or lying down, the sound of people loudly talking rang through the halls, patients crowded around doctors as they filled out prescriptions one-by-one for the scattered line-up of people in the exam room, and the building interior looked as if it hadn’t been maintained in the past 30 years.

Looking at the walls with thin paint and the floors worn smooth, the old white window casings and wire grating, I was aghast how doctors could practice medicine here and how patients could convalesce while lying in a mess of blankets, for example, in a bed in the hallway. American hospitals try and remove the unpleasantness and make the painful, uncomfortable experience as tolerable as possible. Their freshly painted walls, bright lighting, area carpeting, padded chairs, wall art, informative posters, private waiting rooms, and well-ordered interchange between departments all project sterility and a soothing sense of expertise. While the fear of procedures and bad news prevents patients from relaxing, the hospitals have been designed and built to reduce as much anxiety as can be.

I don’t know what to compare the Chinese hospital environment to, except the many other dilapidated public buildings in China in need of a good janitor and maintenance team, or better yet, a wrecking crew. I will say this: whenever I’ve seen pictures of America from around the turn of the 20th century, I have always gotten a feeling that the buildings were unclean and full of cracked glass and dirty residue that gathered in the corners. I would question: is this the poor photographic quality, or was the world really so dingy back then? The people themselves looked desperate and skeletal, having grim, hollow expressions and wearing clothes that appeared tattered and dirty, as if they had been collecting dust in an attic. If the people were dressed nicely, as many were, I marvel at how dignified they looked in contrast to the casual gym shirts, sweat pants, yoga pants, jeans, and sandals of Americans today.

Skeletal, grim, tattered, dirty, dingy, cracked- that is how the Chinese hospital looked to me. It was as if I were wearing X-ray specs from an old comic book, only instead of see-through, the filter placed over my eyes made everything dirty, dim, and faded. Every square foot of building and every haggard figure combined to form a visual masterwork on the themes of urban despair and the horrors of poverty. It would be futile to try and tally all the character traits of the twelve-story building and its hundreds of inhabitants, their dusty cotton jackets and dirt-stained hands. All I can intimate about the hospital in writing (it deserved an oil treatment from a Realist painter) is the feel of my pallid complexion and stiff throat as I tried to calm myself and will my shaky body to walk smoothly through the halls of grime, injury, and disease. I was filled with disquiet and I brindled like a leashed animal being dragged forward after it smelled medicine and fear, although I had to play the part of a steady man of reserve.

Please don’t misunderstand my narrative on the hospital and its patients. I do not look down on the poor or disparage them (I’m poor by American standards, but that is a very relative standard). My terror was in the confines of a chaotic facility where poverty and pestilence joined forces to put on a show of suffering. A local friend I met, who had spent two years studying in America, told me that the government had opened up the city’s hospitals to all the surrounding country towns, so the facilities had become overrun with mobs of travelers seeking help. Relatives of the ill often did not have the money to afford a simple hotel room, so they would lay out cardboard and blankets and sleep in the elevator lobbies. In the wild mix of humanity, filling every exam room and waiting area, could be found the local city residents, in casual clothes, and the rural poor- no romantic country swains of pastoral imagery, but more like the crowds who mocked and scoffed at Don Quixote, wearing thick, all-weather coats and pants.

The different types of people were so many, and so intermixed, that I could not separate who was who or what office each area performed. I was overwhelmed. People walked into exam rooms as they pleased and watched the physician over his shoulder as he wrote a prescription for someone else. The talking never stopped. But as rude and unruly as the masses were, I could not help but feel great sorrow and pity when I saw painfully sick men on a hospital bed in the hallway (there was not enough space for every patient in the rooms) surrounded by family members who were weary from standing around all day. I felt helpless, not having a way to heal or comfort these people.

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After Aunt Fong found a couple different doctors to ask for information (she never paused to greet anyone, she would immediately start speaking at someone and they would answer right back) we got on an overcrowded elevator (the only kind of elevator in a Chinese public building), headed for the 11th floor. She walked straight past the Nurses’ Station counter and into the small doctors’ and nurses’ office. One of Aunt Fong’s friends from the luncheon, herself a medical doctor, was along with us, and she and my aunt hurriedly made conversation with the staff in the office until they found the doctor they were looking for. A faceless man wearing the uniform white lab coat and face mask sat me down on a chair and set my injured foot up on a stool. After examining the infected wound and making some remarks to Aunt Fong and her friend, he went to the cabinet and pulled out a large pair of tweezers, cotton alcohol swabs, and a metal pan.

Aunt Fong’s friend looked at me with pity and gripped my shoulder. Aunt Fong grabbed my hand and told me, “Close yo’w eyes.” I focused, trying to recite familiar psalms in my head as the doctor went to work. The acute pain of the tweezers inside my skin caused me to grit my teeth and breathe hard out my nostrils. I thought it was terrible but I could suffer through it. The doctor’s work took time, and the waves of pain soon made me start to sweat. Before long, I began to feel flushed with intense heat.

I opened my eyes just enough to see the doctor finishing. I weakly tried to wave him away. My neck could no longer keep my head erect and I knew I was about to pass out. Aunt Fong and her friend urged me to sit up, but I remained slumped over with my head between my knees. They lifted me under their shoulders, and with one Chinese woman under each of my long arms, they walked me past the Nurses’ Station and into an exam room. The sight of a six-foot tall (nearly two meters to them) limp, foreign body stumbling forward with assistance was quite a sight for them and I inspired a lot of giggles when I returned the next week for a check-up.

I stood out in China.

I stood out in China.

After lying down for a while and regaining the color in my face, we were back on the elevator, going down and turning away surplus doctors and patients who tried boarding on the floors between the eleventh and the ground.
There was still the matter of the bones in my rigid foot. Aunt Fong led me down another hallway and grabbed a radiologist who was having a smoke in the hallway, outside the X-Ray room. He held his lit cigarette with one hand as he adjusted the camera above my foot with his free hand. I quietly laughed at the scene, unthinkable now in America, and let the comic relief soothe my earlier experience.

My foot healed, slowly, and after several more doctor visits (with alcohol swabs and metal pans, but no tweezers) and a few months’ time, I was able to curl my toes again and walk without limping. I never saw a bill for any of those visits. I assumed that in China it was all about who you know (which it is) and Aunt Fong had called on her relationships to help me out. Really, I just followed her, received care, and didn’t ask questions.

At the university, I did pay once for antibiotics when I came down with bad, flu-like symptoms. Two students escorted me from room to room and helped translate for me so the doctor could write me a prescription. I learned from the students that their mandatory student health insurance cost 100 yuan per year, which is around 17 American dollars.

Yet, there was one incident that did threaten to leave me with an onerous medical bill, which brings me back to the Monday after the awful weekend bus trip. After two days sitting in pain for hours at the sales office and declining food, I lay about Aunt Fong’s apartment, reading books and not even stirring to eat. I got up several times throughout the day to use the toilet, but other than that I did not have the strength to do anything other than lie in pain. Rightfully worried, Aunt Fong took me to the hospital that night.

By luck, I was able to go to the newly built city hospital on its first day open to the public. It already had people sleeping in the elevator lobbies and lounging on the steps outside, but the equipment inside was clean and unused. Before this hospital was available, the closest “Western” hospital was a short train ride away in Nanjing. Sue, the Australian, made her husband, Grant, promise to immediately take her there if anything serious ever happened to her.

A nurse inserted an IV into my arm, and she let two bags of fluid drain into my dehydrated body. An hour later, I stood up to go back to Aunt Fong’s. Or so I thought.

I made it into the elevator with her, but as the doors started to close, I felt my body slumping to the ground. For a moment, I lost consciousness, then I struggled to blink open my eyes and watch as the elevator’s button panel tilted to an oblique angle before me. Aunt Fong was making panicked noises as she tugged on my arm and pulled me out of the elevator. The sounds were murky, but I could hear her crying out for help and running down the hall. The clamor of footsteps came rushing back to me, and I couldn’t open my eyes wide enough to see the doctors or nurses, but I felt two of them pick me up and sit me in a wheelchair.

Fong bian,” I breathed out softly. I needed to use the bathroom, I told them, immediately. It must have been the IV fluids; I needed to clear out my system. They wheeled me to the bathroom quickly, then two aides cautiously watched me over the squatting toilet, and in a dire moment like that there was no thought of shame. I sat back on the wheelchair for a short ride, then they transferred me to a bed and rushed me down the hallways as fast as they could push me.

The fluorescent lights overhead blurred past my vision like dashed freeway lines. I struggled to blink my eyes open, afraid that if I closed them I would slip away and fall asleep in the biblical sense. I could hear the doctors’ urgent voices and Aunt Fong asking panicked questions as she ran alongside them. Repeating the refrain of familiar psalms in my head, I willed myself not to lose consciousness.

I was taken to the top floor and wheeled to an open stall in the Intensive Care Unit. Sometime during the rush, a nurse squeezed two tubes of glucose into my mouth as another gave me two or three injections- I’m not clear on how many I actually received. I remembered that a friend of mine who trained in emergency medicine told me that the glucose was a disgusting, gelatinous blob, but going down it tasted sweet and smooth to me. If the FDA allowed it, I’m sure companies could market it as a new snack for sugar-happy American children; many of the yogurts and puddings on store shelves are not far off.

Aunt Fong told me that she stayed with another nurse by my bedside that night. After I was started on a new IV drip she watched me drift to sleep and then worried over my heart rate on the monitor. In the morning, a doctor who spoke English told me that they were concerned about my heart rate because it was so slow. “In fact,” he said, “last night it stopped two times.” I learned that the hospital wanted me to stay for two more days as they built up my dehydrated body with IV fluids and monitored my heart.

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Most of that first morning I spent alone, then Uncle Jiang and Aunt Fong came by to visit me. Aunt Fong brought me a bowl of noodles to eat, and for the first time in a few days I was hungry. Uncle Jiang kept me company for a while when Aunt Fong had to go to her office or attend department meetings at her medical college. He and I didn’t talk much to each other. I just read from my e-book and he would look up English words in his pocket electronic translator or frequently instruct me, “Rest. Rest. You must… have a rest.” He would motion toward me as if pushing my forehead back to recline.

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When it was only Aunt Fong and me, I told her, “I thought I was going to die last night. I thought I might die here in China.” She told me she feared the same thing and said that if I had died, she would die, too.
Over the next couple days, my boredom was greatly relieved when a few friends I met through Aunt Fong came and visited me, her nephew brought me some movies to watch, and the university’s Director of Foreign Affairs, Mr. “Oliver” Zhang, stopped by to give me some chocolates and offer condolences.

By the second day, I felt decent enough to really walk out of the hospital (I was tired of having a nurse follow me into the bathroom and hold up the heart monitor attached to my body by round stickers), but the doctors still wanted to perform one more test. A man I assumed to be a senior doctor at the hospital, due to the squad of nurses and interns following him around, filled a syringe full of silver liquid and plunged it into my IV tube. My heart rate, which had recently settled into the 50’s after surging up and down the first day, zoomed up to 130 beats per minute, then plateaued and gradually slowed down. The head doctor gave me a thumbs-up, smiled, and exclaimed, “Very good!” My heart rate while asleep was below 40 beats per minute, which alarmed them, but the test proved my heart was in good condition and pumping at a healthy pace.

The silver test fluid also blurred my vision for the rest of the evening, but that was the last I had to endure. The nurses monitored me overnight again, and in the morning I was free to go. Walking out, I observed the loungers lying on the floor of the elevator lobby and the overflowing trash bins. I pointed out to Aunt Fong how disordered and slovenly things were, especially remarkable since this was the first week this hospital has been open. As I had tried pointing out to her many times before, China does not “need time.” The problem of China is not modernization, infrastructure, or money. As a trashed, brand new hospital shows, the problem is the culture of the people. They feel clean in their conscience when acting dirty. This is not to pick on poor farmers who had no change of clothing or clean beds to sleep in. Poverty doesn’t force people to throw their trash on hospital floors.

My view from my top floor hospital window. The window pane itself was clean, it was the outside which was so dirty.

My view from my top floor hospital window. The window pane itself was clean, it was the outside which was so dirty.

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Naturally, I was relieved to put the whole experience behind me. I thought it would all be over after I walked out the doors, just the same as my other escorted hospital visits. Then, I watched Aunt Fong on the phone in her dining room, pacing the wooden floor,nearly in hysterics with the person on the other end. After she hung up, she hugged me, in tears. I owed the hospital a couple thousand dollars for my stay. Aunt Fong wasn’t speaking on the phone to the hospital, though. She related to me that she was speaking to the heads of my university, and she had become so emotional because of what had happened to me. She expected my school to take responsibility, and they ended up covering my bill.

I don’t understand how it all worked out, I was simply full of thanks that I was treated and it was paid for. As part of my university teaching contract, I didn’t have health insurance, only a very small stipend for healthcare expenses. I asked about this before I signed on the dotted line, and the university said that China’s healthcare was “different.” No fuller explanation was ever given, I think mostly because the Chinese themselves don’t understand their systems.

I inferred from the way banking and other institutions were run in China that healthcare treatment (appointments, procedures, and payment) must be based on relationships and the discretion of the business. What I mean is, a person cannot go to a Chinese bank and expect the same treatment for the same services every time. The bank isn’t governed strictly by a system of policies. If the bank teller tells you she cannot make a money transfer without certain documents and several mangers’ approval, as an example, you cannot tell her that the teller you spoke with last week did it all by himself without needing any extra documents. If she says it cannot be done, then arguing about written rules or past experience is moot. Chinese culture does not place a great amount of value or authority in written policies and standards. Business relationships are extensions of personal relationships. How your individual case is handled, in law and business, is largely up to the mood of the authority figure.

A friendly mediator in this environment is likely to tell you to jump through hoops or wait until another time. Have patience, because “that’s China.” Now, I was never directly held up by this type of runaround, but I was aware of the way the system worked. At any moment, the baton of responsibility and social power might be passed. In the Chinese mentality, people did not expect to get anywhere or receive the treatment they desired unless they had personal connections to someone with power, who could pull the right levers, in which case no paperwork was needed and all problems were solved. Perhaps the Chinese are mostly right about how the world works, and they have only made an implicit social phenomenon explicit.

So those were my hospital experiences in China. There were other times I visited hospitals- I visited a major hospital in Shanghai, I briefly walked through a hallway and bathroom of a city hospital in semi-rural China, I went to a patient room in a small hospital near my university by walking up unlit stone steps in a dark alley, I visited a new mother and her infant daughter lying in a narrow room with a row of five beds and other women and their families pressed close together, and I saw a young man with a broken arm wrapped up in the sorriest looking cast and sling I have ever seen- but I mention these major episodes in the spirit of my other stories written here. I do not offer, I could not offer, a survey on the Chinese healthcare system. What I can share is my individual experience, which another foreign traveler would share much of if he ventured into the heart of China (except the 3-day stay, hopefully), and I can share my perspective on particular Chinese customs and culture.

If you ever set foot in the real China, you very likely might see things differently; I’ve met people who are both much more enthused and much more jaded on China than I am. One thing, though, you could not disagree over with me: visiting a Chinese hospital will make you count your blessings in having lived in the West.

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